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Typecast

German Pilsner

Typecast

BEER PROFILE

5.0 ABV30 IBU3.2 SRM

We finally decided to brew a Lager! In typical TCB style, we had to it right. This Northern German Pilsner is unfiltered, clean, and refreshingly light. This beer was made with German Pilsner Malt and a classic German Yeast-strain. More hop-forward than a Czech or Bohemian Pilsner, this beer was hopped with Hallertau Mittelfrüh and a touch of the more modern Hallertau Blanc. Lagered for over a month, this beer has a crispy and snappy finish.

Availability:On Tap NowOne-Time SeasonalRare SeasonalRotating SeasonalYear-Round

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Just a reminder that the station will be closed th Just a reminder that the station will be closed this evening due to the holiday. Regular hours resume on Tuesday with dinner service from 4pm to 9pm.
NOW OPEN EVERY DAY 🚂 Our first week of being open NOW OPEN EVERY DAY 🚂
Our first week of being open 7 days/week is in the books. Don’t forget we now have dinner service every day. 

Smashburgers, pasta, seafood. All the hits, plus a wide selection of draft beer and cocktails that are sure to grab your attention.

Open 4PM to 9PM tonight.
MONDAY NIGHT 🚂 Our first Monday of dinner service MONDAY NIGHT 🚂
Our first Monday of dinner service has arrived and we’ve got a few small menu additions to share. We’ll be open 4pm to 9pm this evening and reservations are available. 

Here’s what’s been added to the regular menu.

SEARED TUNA SANDWICH
seared albacore tuna, wasabi-lemongrass aioli, seaweed salad, sesame bun. w/ station fries. 

BAKED ISLAND BRIE
blueberry-apple chai compote, candied walnuts, caramelized onion, house focaccia.

JERK CHICKEN POUTINE
jerk chicken thigh, hand-cut kennebec fries, charred corn, harissa ranch, green onion, cheese curds, house-made gravy.

PAN-ROASTED SALMON
maple-mustard butter, rosemary & duck fat potatoes, horseradish-beet crema, braised seasonal vegetables. (gf)

Reminder of our new Fall hours;
Mon to Thur from 4pm to 9pm
Fri from 12pm to 10pm
Sat and Sun from 12pm to 9pm
Jerk Chicken Black Garlic Rigatoni 🧄 Jerk-seasone Jerk Chicken Black Garlic Rigatoni 🧄

Jerk-seasoned chicken thigh, charred scallion and red peppers, crispy sage, black garlic cream, rigatoni.

This Saturday marks the 2026 Equinox Garlic Festival down at the Spirit Square Farmer’s Market from 9am to 1pm and we thought it called for something special. 

This feature is limited and will only be available until our prep runs out. Head to stationtaphouse.pub to make a reservation.
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